Egg Safety Tips for Easter and Passover from Security Specialists!
After a long and hard winter, spring appears to be on its way with the arrival of Easter and Passover. While delighting in traditional foods, such as hard-boiled eggs, to celebrate the holidays, we at Security Specialists want you to stay safe and be aware of risks when preparing your holiday treats.
Eggs are a big part of both Easter and Passover, however if not handled correctly, they can cause food poisoning. Salmonella bacteria can be found on both the outside and inside of eggs and can cause severe food poisoning symptoms such as cramps, fever, diarrhea and vomiting. To prevent illness and keep the holidays safe, make sure that you: